The IHOP family restaurant chain has been serving a wide variety of breakfast, lunch and dinner selections for nearly 50 years. Offering 14 types of pancakes as well as omelettes, breakfast specialties, burgers, sandwiches, salads, chicken and steaks, IHOP's diverse menu appeals to people of all ages. IHOP restaurants are franchised and operated by Glendale, California-based International House of Pancakes, Inc., a wholly owned subsidiary of IHOP Corp. As of September 30, 2007, the end of IHOP Corp.'s third quarter, there were 1,328 IHOP restaurants in 49 states, the U.S. Virgin Islands, Canada and Mexico. This site will provide you with restaurant news and copycat recipes for IHOP




World Scrambles


Introducing IHOP World Scrambles:

  • Tuscan Scramble – Roasted red peppers, Parmesan cheese, diced tomatoes, fresh spinach & scrambled eggs topped with sweet basil.
  • All American Bacon Scramble – Crisp hickory smoked bacon, White Cheddar cheese and fluffy scrambled eggs topped with diced fresh tomatoes.
  • Californian Scramble – Jack and Cheddar cheeses with fluffy scrambled eggs topped with salsa and fresh avocado.

Available until September 7th, 2014